Layer the Dry Ingredient into a Mason Jar. Print or write recipe on a tag and hang it from the jar.

Italian Lentil Soup Mix

• Ingredients:
  • 1 cup dried green or brown lentils
  • ¼ cup dried minced onions
  • ¼ cup dried carrots
  • ¼ cup dried celery flakes
  • 1 tsp garlic powder
  • 1 tsp dried basil
  • 1 tsp dried oregano
  • ½ tsp dried thyme
  • 1 bay leaf (optional)
  • Salt and pepper to taste (add as desired)
• Instructions: Combine mix with 8 cups of water or broth. Bring to a boil, reduce heat, and simmer for 40-45 minutes until lentils are tender. Add salt and pepper to taste.