Snickerdoodle Cookies
Ingredients:
- 2 3/4 cups all-purpose flour
- 1/2 tsp baking soda
- 1/2 tsp baking powder
- 1/4 tsp salt
- 3/4 cup granulated sugar
- 3/4 cup brown sugar, packed
- 1 tbsp cinnamon (for recipient to mix in sugar coating)
Instructions for Recipient:
- Preheat oven to 350°F (175°C).
- Mix 1/2 cup melted butter, 1 egg, and 1 tsp vanilla. Add jar contents and stir.
- Roll dough balls in cinnamon sugar mixture (1 tbsp cinnamon + 1/4 cup sugar) before baking